Rich, full bodied, and complex describe our Baltic Porter recipe. Dervived from English Porters with heavy influence from Russian Imperial Stouts, these brews are rich with layored flavors and aromatics such as slight malt sweetness, dark fruits, caramel, and a hint of roasted coffee. We add just enough hops to provide balance while not leaving any residual flavor or bitterness that would take away from the intense malt experience. Baltic Porters finish incredibly smooth compared to traditional porters because they are fermented cool with lager yeast allowing you to enjoy a porter like never beforeNote: This kit uses Lager Yeast which needs to ferment at ~50F. Please see our love2learn article about proper lagering techniques.