Brought to us by Nate Smith, this IPA truly is a hop bomb! With almost 10oz. of hops in a 5 gallon batch, this is one that hop-heads definitely need to try. Falconer's Flight, Citra, Magnum, Columbus and Centennial all play a role in the clean bitterness and amazing hop aroma and flavor that you get out of this IPA. Nate is a participant in the Brewing Network's Sunday Session podcast, an active member of D.O.Z.E. (Diablo Order of Zymiracle Enthusiasts) Homebrew Club, and has been homebrewing for over 14 years. Needless to say, Nate's familiar with the scene! Nate's Recommendations on the Citrus Bomb IPA: Use WLP001 (with a starter) or WY1056 yeast. Plan on a 20 day fermentation: 10 Days at 65F, then raise to 68F on the 10th day and add your dry hops. After another 10 days you're ready to rack. *NOTE* Fining with biofine is recommended! Our recipe kits DO NOT include grain bags or yeast. The recommended yeast(s) can be found below. All grains will come milled.