White Labs Yeast (Berliner Weisse Blend)

White Labs Yeast (Berliner Weisse Blend)
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  • (3)
Historical Lowest Price
$6.99
Historical Highest Price
$6.99
A blend of a traditional German Weizen yeast and Lactobacillus to create a subtle, tart, drinkable beer. Can take several months to develop tart character. Perfect for traditional Berliner Weisse. Attenuation: 73-80% Flocculation: Medium Optimum Fermentation Temperature: 68-72F (20-22C) Alcohol Tolerance: 5-10% For best results we always recommend ordering an ice pack with your liquid yeast.

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  • (3)

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