White Labs - Yorkshire Square Ale Yeast (Seasonal)

White Labs - Yorkshire Square Ale Yeast (Seasonal)
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This yeast produces a beer that is malty, but well-balanced. Expect flavors that are toasty with malt-driven esters. Highly flocculent and good choice for English pale ales, English brown ales, and mild ales. Type: Ale Yeast Minimum Attenuation: 68% Maximum Attenuation: 72% Flocculation: HighMinimum Fermentation Temperature: 65F (18C) Maximum Fermentation Temperature: 70F (21C) Alcohol Tolerance: Medium


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