This is a high ester-producing yeast strain that provides fresh, floral esters, especially if you ferment your mead at cooler temperatures. It has a high alcohol tolerance and ferments well over a wide temperature range. Suitable for all styles of mead. General Info Attenuation: VERY HIGH Flocculation: HIGH Net Weight: 10 Grams Treats up to: 6 Gallons (23 Liters) Fermentation Temp: 59-86 degrees F (15C - 30C)